My name is
Beatriz Garay Mayol, and I am from Murcia (Spain). In 2023, I completed a BSc
in Biochemistry at the University of Murcia. I gained my first research
experience during my Bachelor's Thesis and internship at the Biomedical Research Institute of Murcia (IMIB), where I learned cellular and molecular biology
techniques and deepened my interest in research.
The CSIC-funded
JAE Intro fellowship is giving me the opportunity to work for seven months in
the Food and Health lab (@Food_Health_LAB) at CEBAS-CSIC, under
the supervision of Dr. Giménez Bastida. There, I will be able to continue
developing my laboratory skills across a wide range of techniques within the
AngioPhenol project.
Additionally, I am pursuing an MSc in Bioinformatics at the University of Murcia. In line with the objectives of the AngioPhenol project, my Master's Thesis will involve bioinformatical analysis of gut microbiota and will be co-supervised by Dr. Giménez Bastida.
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